Rebecca Tully

Rebecca is founder of Kids Kitchen Collective (from-scratch, savoury, food activities), lives/works on a mixed collective farm and coordinates Herefordshire Food Alliance. The Alliance forges diverse partnerships towards sustainable food - between producers, community groups, citizen scientists, consumers, the tourism industry and more. With the other Marches food partnerships the Alliance is also a member of the national Sustainable Food Places.
@hfdsfoodalliance
@kidskitchencommunity